Preparation: 15 mn

Cooking: 1h to 1h30

Ingredients for 4 persons) :

  • 1 beautiful chicken bred in freedom
  • 2 cloves garlic
  • 500 g peeled chestnuts
  • twenty black olives in oil
  • 2 shallots
  • salt pepper
  • leafy thyme

Preparation: 20 minutes

Cooking time: 1h30 mn

Ingredients (for 6 people):

  • 1 kg of pork sauté
  • 5 carrots
  • 1 onion
  • 1 liter of white Bergerac
  • 250 g thyme whitened chestnuts,
  • bay leaf parsley

To accompany a poultry or game.

Preparation: 30 minutes

Cooking time: 30 minutes

Ingredients (for 6 people):

  • 4 eggs
  • 20 cl of cream
  • 10 cl of milk
  • 500 g of chestnut puree
  • salt and pepper

Ingredients for 4 persons :

  • 250 g pasta
  • Olive oil mascarpone
  • Wild mushrooms
  • fresh garlic

Preparation: